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Archive for 2008
The Noodle Box (web site, map, 1-1867 4th Avenue West, Vancouver, BC, Canada, phone: 604-734-1310) is a South East Asian noodle bar (near Burrard and 4th) that is popular with the young, hip student crowd for casual dining and drinks. The restaurant is cafeteria style in that there is no table service: you order and pay first, and then find a table yourself. When your food is ready one of the chefs will call out your name. The atmosphere is high-energy and lively, making this a great place for hanging out with friends and people watching. Prices for entrees are in the $10 to $14 range, such as the Thai Green Curry (pictured below, around $12), which I ordered with a chicken and prawns combination. Thai spices were simmered in coconut milk and lime juice, served with rice noodles, Asian greens, mushrooms, sprouts, and herbs. Yum!
The Noodle Box also has two locations in Victoria: Chinatown (626 Fisgard, Victoria, BC, Canada, phone: 250-360-1312) and downtown (818 Douglas, Victoria, BC, Canada, phone: 250-384-1314).
 Thai Green Curry from the Noodle Box restaurant in Vancouver
16,855 views - Posted Sunday, July 27th, 2008
Posted in Affordable, Asian, Budget, Casual, Creative Dishes, Fast Food, Fun atmosphere, Hip, Kitsilano, Large Portions, Lively, Lunch, New Restaurants, Outside Vancouver Area, People Watching, Reasonably Priced, Restaurant, Seafood, Students, Take Out, Thai, Trendy, UBC, Vancouver, Vancouver Restaurants, Victoria | No Comments »
A friend dropped by last night with some shrimp that was just caught off of Vancouver Island. I looked for a recipe that would showcase the shrimp and found “Pasta with Shrimp Scampi” at Cooks.com (click here to view recipe). I first heated some olive oil in a pan and sauteed some chopped Jalapeno peppers and garlic. I then added the shrimp which I had peeled and deveined. After cooking the shrimp for a few minutes, I removed the shrimp from the pan and added white wine, dry mustard, Worcestershire sauce and heated for a few minutes. Then I put the shrimp back in the pan with butter, salt, and lemon juice. I tossed some cooked spaghettini with the shrimp mixture and some fresh parsley, and voila, it was ready to eat (see picture below). The shrimp was bursting with flavor and I gobbled everything up, even though the recipe is supposed to feed 4 people!
 Pasta with Shrimp Scampi
45,645 views - Posted Saturday, July 26th, 2008
Posted in Affordable, Budget, Casual, Comfort food, Creative Dishes, Favorites, Food Photos, Healthy Food, Home Cooked Style, Lunch, Pasta, Reasonably Priced, Recipes, Seafood, Shrimp, Vancouver | 1 Comment »
Market Square (map, 560 Johnson Street, Victoria, BC, Canada) is “one of the most popular tourist destinations in the world”, according to their website. Much like Pike Place Market in Seattle, Market Square is a place you don’t want to miss. Over 35 unique shops and restaurants surround a large courtyard that has frequent live music and events.
Below is a photo essay from my visit to Market Square today. The sushi pictured below was from Asahi Bubble Tea (#69 Market Square, phone 250-382-2305) and was delicious!
 Bill Johnson, blues guitarist, performing at Market Square in Victoria
 Popcorn Machine at Market Square in Victoria
 Popcorn Machine Detail
 Sushi from Asahi Bubble Tea and Japanese Food ($9.95)
 No smoking sign in Market Square
 Garden in Market Square courtyard
 Seagull and Market Square sign
 Musicians from the Victoria Conservatory of Music Summer Jazz Workshop Student Ensemble, getting ready to perform.
10,702 views - Posted Saturday, July 19th, 2008
Posted in Bubble Tea, Live Music, Photo Essays, Shopping, Sushi, Take Out, Tourist Attraction, Victoria | No Comments »
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