Sushi Town (map, visitor reviews, 5935 East Hastings, Burnaby, BC, Canada, phone 604-294-6155) is one of my favorite sushi restaurants in the Vancouver area. I went for another visit with a friend and enjoyed some of their specialty rolls (please see pictures below). The prices are very reasonable, and I think the quality of the sushi is quite high. All the food pictured below came to $29.51 including tax – a satisfying meal for 2 people!

dlxowhd, a reviewer on DineHere.ca writes (click here to read review):

simply put, this restaurant will give you the best bang for your buck.
just go and order sasimi and see it for yourself.
they are so huge that it makes you wonder how they make money.
this place is also very busy, therefore high turnover, so food (especially sushi and sasimi) is always fresh and tasty.
i love the ‘awesome’ roll and ‘red’ roll.. beef roll is also very good.
service is solid but can be improved.
i think waitresses are understaffed and they need to hire more waitresses..

For more photos and info, please view Part 2 or Part 1.

Dragon Roll ($5.50) and Red Roll ($4.95) from Sushi Town in Burnaby, BC, Canada.

House Roll ($4.95) from Sushi Town Japanese Restaurant in Burnaby, BC, Canada.

Awesome Roll sushi ($6.95) from the awesome Japanese restaurant Sushi Town in Burnaby, BC, Canada.

Seafood Sunomono salad ($3.75) from Sushi Town Japanese Restaurant in Burnaby BC Canada.

Miso Soup ($1.00) from Sushi Town in Burnaby BC Canada.

I made another visit to Shanghai Wonderful Restaurant (map, 110 – 8380 Lansdowne Road, Richmond, BC, Canada, phone: 604-278-8829) and again was impressed by the superlative flavors and exotic tastes of the authentic, modern Chinese cuisine served by this restaurant.

The first dish that arrived was the Special Pork Chop Wuxi Style (pictured below, $13.95), and I tentatively bit into a tender, saucy piece of pork that I tenuously held in my chopsticks. Suddenly, a symphony of subtle sensations started to build up on my tongue and I thought, this is comfort food at its best. Whoever Wuxi is, he or she definitely has a walloping sense of style.

Not to be outdone was the Deep Fried Squid with Chili and Pepper ($9.98, also pictured below), a Chinese take on calamari that was crispy, salty, and delicate at the same time. The culinary concerto continued with Shanghai Style Juicy Pork Buns ($4.95, also pictured below) which my dining companion secretly devoured as I was munching on the marvellous pork pieces. I did manage a few nibbles of these jealously juicy buns, which if you haven’t tried, will lead you to discover that they must be eaten in a single bite.

With a can of coke, and a ration of rice, the bill came to $31.63 before tax and tip. The handy Geotip was utilized and we paid $20 each in cash (which, must be noted, is the only payment method that Shanghai Wonderful accepts).

For some more photos and info, please view Part 1.

Shanghai Style Juicy Pork Buns ($4.95) from Shanghai Wonderful restaurant in Richmond, BC, Canada.

Special Pork Chop Wuxi Style ($13.95) from Shanghai Wonderful restaurant in Richmond, BC, Canada.

Deep fried squid with Chili and Pepper ($9.98) from Shanghai Wonderful restaurant in Richmond, BC, Canada.

My serving of the pork chops