Patio - Vancouver Restaurants

 

Cactus Club Cafe (West Vancouver)

Cactus Club is a trendy, fun restaurant chain with outstanding service, cool decor, and great food. I made another visit to Cactus Club in West Vancouver (web site, Park Royal Village, 855 Main Street, West Vancouver, BC, phone, 604-922-1707) and I enjoyed the “Hawaiian tuna poke” (pictured below, $11.50), which their menu describes as, “sashimi grade ahi tuna, prawns, tropical fruit salsa, fresh avocado, macadamia nuts, sesame ginger vinaigrette & crispy wonton chips”. This dish was a refreshing combination of flavors and quite delicious. Cactus Club is also famous for their steaks, seafood, and specialty drinks.

Cactus Club’s West Vancouver location features a live jazz band, the Geoff Peters Trio, playing on selected Tuesday nights. Please call the restaurant to confirm about the live music. (More info: view part 1)

Tuna poke at Cactus Club

18,982 views - Posted Friday, December 7th, 2007

 

Milestones in Yaletown (Part 2)

Milestones (more info, 1109 Hamilton Street, 604-684-9111) is a trendy chain restaurant which offers a selection of westcoast and American cuisine. The downtown Vancouver Yaletown location has been recently renovated in a post-modern/minimalist style with exposed wooden ceiling beams, halogen spot lighting, comfortable cushion booth seating, a brand new sound system and wide screen televisions. Price for entrees lies in the $15 to 20 range, and the restaurant also has an extensive drink menu. Service is generally excellent: the staff are personable and attentive. I ordered the Portobello Mushroom Chicken which was an inventive dish (pictured below, $16.95) that featured chopped portobello mushrooms with chicken cooked in olive oil served over a capellini pasta.

Portobello Mushroom Chicken at Milestones in Yaletown, downtown Vancouver

13,351 views - Posted Saturday, October 13th, 2007

 

Hamilton Street Grill (Part 4)

Another visit to the Hamilton Street Grill in Yaletown (1009 Hamilton Street, Vancouver, phone 604-331-1511) and I enjoyed their daily pasta special which was a macaroni with prosciutto, leeks, shallots, and lots of cheese (pictured below, $14). More photos: view Part 1, Part 2, and Part 3.

Proscuitto pasta

12,792 views - Posted Friday, October 5th, 2007