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Fusion - Vancouver Restaurants
The Eatery (3431 W Broadway, Vancouver, phone: 604-738-5298) is a funky Japanese restaurant that has a candle-lit night-club atmosphere and is a popular hangout for UBC students. The primary attraction here is the inventive fusion sushi rolls, with off-the-wall names such as “Andy Warhol Roll”, the “Erotica Roll”, and the “Viva Las Vegas Roll”. The specialty rolls are in the $5 to $8.50 range for a roll, and there are different specials depending on the day of the week. Pictured below is the “Assembly Line” sushi platter which has a large selection of specialty rolls ($47.50) – this enough food for four people with average appetites, or will surely satisfy two people who are very hungry.
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21,515 views - Posted Tuesday, September 11th, 2007
Posted in Asian, Broadway, Casual, Creative Dishes, Food Photos, Fun atmosphere, Fusion, Japanese, Kitsilano, Lively, People Watching, Restaurant, Sashimi, Seafood, Students, Sushi, Take Out, Trendy, UBC, Vancouver, Vancouver Restaurants, West Broadway | 1 Comment »
Shiru Bay Chopstick Cafe (web site, address: 1193 Hamilton Street, phone: 604-408-9315) is a fun, upscale Japanese tapas restaurant located in Yaletown. Dishes are creatively and aesthetically presented and the menu is a romp through Asian-European fusion, with definite French influences. For $35 per person you can experience the Chef’s Tasting Menu which includes an impressive sampling of their menu (some of which is pictured below).
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Sashimi
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Pork cutlet
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Japanese Omelette
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Ebi-mayo prawns
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Mussels
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Sushi
13,661 views - Posted Thursday, August 16th, 2007
Posted in Asian, Casual, Creative Dishes, Davie Street, Downtown, Favorites, Food Photos, Fun atmosphere, Fusion, Japanese, Lively, Restaurant, Sashimi, Seafood, Small Plates, Sushi, Sushi Bar, Tapas, Tokyo style, Trendy, Vancouver, Vancouver Restaurants, Yaletown | 1 Comment »
Ebisu on Robson (827 Bute Street, Vancouver, phone 604-689-8266) serves Japanese tapas and Asian-western fusion food, appealing to the younger, hip Asian crowd as well as food enthusiasts seeking a taste above the ordinary. Recently taking over from “Hooters” in this spacious 2nd floor room overlooking Robson street, Ebisu has a varied menu that ranges from delectable sushi concoctions such as the “Crunch ‘n Munch” roll ($12.97, pictured below) to Rack of Lamb and even pumpkin soup and fish tacos. The Oyster Blowout ($12.78, pictured below) has got to be my favorite item. It’s a huge platter of 12 fresh raw oysters served with a variety of sauces and toppings. We ordered some more inspired Japanese items, such as the Ika Meshi (stuffed squid rolls, pictured below, $11.11), the Deluxe Tempura ($14.77, pictured below), and the Sashimi Salad ($9.57, pictured below).
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Crunch ‘n Munch Roll
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Ika Meshi (Squid roll sushi)
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Oyster Blowout (fresh raw oysters)
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Sashimi Salad
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Deluxe Tempura
28,823 views - Posted Thursday, July 12th, 2007
Posted in Asian, Casual, Creative Dishes, Downtown, Favorites, Food Photos, Fusion, Japanese, Raw Oysters, Restaurant, Robson, Sashimi, Seafood, Small Plates, Students, Sushi, Tapas, Vancouver, Vancouver Restaurants | 3 Comments »
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