Banana Leaf’s website explains more about Malaysian Cuisine:
Malaysian fare isn’t about a singular distinctive taste, but about diversity, with a blend of culinary inspiration from India, China, Indonesia, Thailand, Eurasia, and Malaysia’s indigenous population. It combines the best of South East Asia, from India’s roti canai, Singapore’s laksa, to China’s Hainanese chicken rice, creating a menu that is a delight to try.
Visitors have many good things to say about Banana Leaf. Rasputin45 writes on the restaurant review site Dinehere.ca:
Banana Leaf is good for almost any occasion. It’s probably our most reliable favorite, a great place to take out of town guests and go for a regular night out with your family as well. At roughly 12 – 20 dollars an entree, it’s a fantastic value as well, especially in the Kits zone of overpriced fare. Our favorites? roti canai, the rendang beef, the lamb dish, sambal green beans, Tofu in Assam sauce, and sayur Lemak.
Pictured below are some dishes I enjoyed when I visited their Kitsilano location earlier this year. A great appetizer or side dish is the Roti Canai, an Indian-influenced puffy bread served with a wonderful rich curry sauce. Also shown is a Malaysian vegetable curry dish (Sayur Lemak) as well as the Nasi Goreng: fried rice with beef, shrimp, egg, tomato, onion and green beans.
I’m looking forward to visiting Banana Leaf again sometime soon.
Roti Canai bread from Banana Leaf Malaysian restaurant in Kitsilano Vancouver BC Canada.
Sayur Lemak Malaysian Vegetable Curry from Banana Leaf restaurant in Kits Vancouver BC Canada.
Nasi Goreng from Banana Leaf Malaysian restaurant in Vancouver BC Canada - Malaysian fried rice with beef, shrimp, egg, tomato, onion and green beans.
Restaurant interior at Banana Leaf Malaysian Restaurant in Vancouver BC Canada.
No. 9 Restaurant in Richmond (web site, map, 5300 No.3 Road, Richmond BC, at Landsdowne Shopping Centre, phone: 604-278-7700 or 604-279-0002) is an Asian / Western restaurant that serves quality Chinese food and North American items.
It’s amazingly open (and busy) 24 hours!
I really enjoyed the spicy green beans, the Seafood Congee, and the silverfish, which I show in the video below. Total price for a large and satisfying meal for two people came out to around $23 dollars, which is a pretty good deal.
Video from No. 9 Restaurant
Congee Soup from No.9 Restaurant in Richmond BC Canada
Last weekend I made another visit to Yamato Sushi (map, 616 Davie St, Vancouver, BC, Canada, phone: 604-682-5494).
It’s a hole-in-the-wall Japanese restaurant on the edge of Yaletown that is popular for take-out but also has a few tables for eating in.
I ordered a bunch of my favorite items including the miso soup, ebi sunomono salad, chopped scallop roll, nigiri sushi (tamago, inari and ikura), and an unagi cone. My friend ordered the vegetarian bento box and an avocado roll.
Everything was really good, but one note is that the rice on the chopped scallop roll seemed not quite as fluffy as I usually like. But in general I have been happy with the quality of food at Yamato and the prices are quite reasonable for the downtown area (my meal including tax and tip came to $19).
I live in the area and Yamato is a place where I often bring my friends, who are visiting from other parts of the Lower Mainland.
I made a video of our food (that’s pretty appetizing I think) and you can watch it on Youtube (or on Blip.tv) or use the player below. Until next time, hope you enjoy the many amazing restaurants in Vancouver and the Greater Vancouver / BC Lower Mainland area.
Ebi Sunomono Salad from Yamato Sushi Japanese restaurant on Davie Street in downtown Vancouver BC Canada.
Chopped Scallop roll and assorted sushi from Yamato Sushi Japanese restaurant on Davie Street in downtown Vancouver BC Canada.
